Description
These Extra Cheesy Hot Ham and Cheese Sliders are a perfect combination of melty cheese, savory ham, and a buttery, golden-brown finish. Perfect for parties, family gatherings, or a cozy night in, they’re a crowd-pleaser that will leave everyone wanting more. Easy to make and fully customizable, these sliders are the ultimate comfort food for any occasion.
Ingredients
- Ham
- Swiss cheese (or any cheese of your choice)
- Dinner rolls
- Butter
- Dijon mustard
- Worcestershire sauce
- Garlic powder
- Onion powder
- Poppy seeds (optional)
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Slice the dinner rolls in half and layer the bottom half in a baking dish.
- Layer ham and cheese on top of the rolls.
- Place the top halves of the rolls over the ham and cheese.
- In a bowl, mix melted butter, Dijon mustard, Worcestershire sauce, garlic powder, onion powder, and poppy seeds (if using).
- Pour the butter mixture evenly over the top of the rolls.
- Cover with foil and bake for 15-20 minutes until the cheese is melted and the rolls are golden brown.
- Remove the foil and bake for an additional 5 minutes for a crispy top.
- Serve warm and enjoy!
Notes
- You can use any type of cheese, but Swiss or cheddar are great choices for this recipe.
- For extra flavor, consider adding a layer of caramelized onions or pickles inside the sliders.
- These sliders are versatile, and you can adjust the level of mustard or Worcestershire sauce to your preference.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer, Snack, Comfort Food
- Method: Baking
- Cuisine: American