Description
This Easy Baked Ranch Chicken is a super simple, yet flavorful dish. Chicken breasts are seasoned with a savory ranch seasoning mix and a blend of garlic powder, paprika, and olive oil, then baked to juicy perfection. It’s a quick and easy dinner idea that the whole family will love!
Ingredients
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3–4 boneless, skinless chicken breasts
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1 packet ranch seasoning mix
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2 tablespoons olive oil
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1 teaspoon garlic powder
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1 teaspoon paprika
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Salt and pepper to taste
Instructions
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Preheat the Oven: Preheat your oven to 375°F (190°C).
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Prepare the Chicken: Place the chicken breasts on a baking sheet lined with parchment paper or lightly greased. Drizzle olive oil over the chicken breasts.
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Season the Chicken: Sprinkle the ranch seasoning mix, garlic powder, paprika, salt, and pepper evenly over the chicken breasts. Use your hands to rub the seasoning mix into the chicken to ensure it’s well-coated.
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Bake the Chicken: Bake in the preheated oven for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and is cooked through.
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Serve: Remove the chicken from the oven and let it rest for a few minutes before slicing. Serve with your favorite side dishes!
Notes
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For extra flavor, you can marinate the chicken with the seasoning mix and olive oil for 30 minutes to 1 hour before baking.
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This dish pairs perfectly with mashed potatoes, rice, or a fresh salad.
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If you prefer crispy skin, you can broil the chicken for 2-3 minutes at the end of baking.
- Prep Time: 5 minutes
- Cook Time: 25-30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American