Description
These crispy Cottage Cheese Chips are a delightful, high-protein snack that’s perfect for anyone looking for a healthier alternative to traditional chips. Made with just cottage cheese, they are crunchy, light, and super easy to make!
Ingredients
Scale
1 cup cottage cheese
Instructions
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
- Spoon small dollops of cottage cheese onto the baking sheet, spreading them into thin, round discs.
- Bake for 10-15 minutes or until the edges are golden and crispy.
- Allow them to cool slightly before serving.
Notes
- For extra flavor, feel free to season the cottage cheese with your favorite herbs or spices before baking.
- You can also experiment with adding a bit of grated cheese for added richness.
- Prep Time: 5 minutes
- Cook Time: 10-15 minutes
- Category: Snacks, Appetizers
- Method: Baking
- Cuisine: American